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Smoked Food

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INTRODUCING OUR SMOKEHOUSE PIZZAS!๏ฟฝ๏ฟฝ๏ฟฝ๏ฟฝ๏ฟฝ๏ฟฝ

This past week was a great success and we are ready to go again!

Get ready for a mouthwatering smokehouse experience! This week’s menu features handcrafted pizzas topped with our signature low ‘n slow cherry wood-smoked brisket, pork shoulder, and hot links. Each pizza is made with our homemade, hand-stretched bases for the perfect bite.

Order Deadline: Thursday, 5th December at 12 pm

Collection: Friday, 6th December in Bothasig, after 5 pm

Order now and savor the ultimate slice of smoky perfection

Here’s what’s on offer:

Carolina Gold Pulled Pork Pizza - R 130

A tangy twist with Carolina Gold BBQ sauce, mozzarella cheese, smoked pulled pork, diced red onion, and red peppers.

Smokehouse Deluxe Pizza - R 190

The ultimate indulgence with Texas-style BBQ sauce, smoked brisket, pulled pork, sliced cheese, jalapeรฑo hot links, and diced red onion

Texas Style Smoked Brisket Pizza - R 160

Bold and smoky, featuring Texas-style BBQ sauce, mozzarella cheese, smoked brisket, diced red onion, and jalapeรฑos.

๐’๐Œ๐Ž๐Š๐„๐ƒย ๐๐‹๐€๐“๐“๐„๐‘๐’ย ๐€๐•๐€๐ˆ๐‹๐€๐๐‹๐„!

๐๐š๐œ๐คย ๐›๐ฒย ๐๐จ๐ฉ๐ฎ๐ฅ๐š๐ซย ๐ƒ๐ž๐ฆ๐š๐ง๐!

Our smoked platters were such a hit that we’re bringing them back for another round thisย ๐…๐ซ๐ข๐๐š๐ฒ,ย ๐Ÿ๐Ÿ‘๐ญ๐กย ๐ƒ๐ž๐œ๐ž๐ฆ๐›๐ž๐ซ! This time, we’re offering options for everyone: aย ๐๐ฅ๐š๐ญ๐ญ๐ž๐ซย ๐Ÿ๐จ๐ซย ๐Ž๐ง๐žย and aย ๐๐ฅ๐š๐ญ๐ญ๐ž๐ซย ๐Ÿ๐จ๐ซย ๐“๐ฐ๐จ!

๐–๐ก๐š๐ญ’๐ฌย ๐จ๐งย ๐ญ๐ก๐žย ๐๐ฅ๐š๐ญ๐ญ๐ž๐ซ?

Carefully crafted to satisfy, our platters include:

๐…๐จ๐ซย ๐ญ๐ก๐žย ๐Œ๐ž๐š๐ญย ๐‹๐จ๐ฏ๐ž๐ซ๐ฌ:

โ€ข 100g/200g smoked brisket

โ€ข 100g/200g pulled pork

โ€ข 1/2 cheese & jalapeรฑo hot links

Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.

๐…๐จ๐ซย ๐ญ๐ก๐žย ๐’๐ข๐๐ž๐ฌ:

โ€ข Smoked pit beans

โ€ข Fresh coleslaw

โ€ข Creamy potato salad

โ€ข Honey butter cornbread

๐„๐š๐œ๐กย ๐ฉ๐ฅ๐š๐ญ๐ญ๐ž๐ซย ๐œ๐จ๐ฆ๐ž๐ฌย ๐ฐ๐ข๐ญ๐ก:

โ€ข Texas-style BBQ sauce

โ€ข Carolina Gold BBQ sauce

โ€ข Pickles and red onions

๐๐ซ๐ข๐œ๐ข๐ง๐ :

–ย ๐๐ฅ๐š๐ญ๐ญ๐ž๐ซย ๐Ÿ๐จ๐ซย ๐Ž๐ง๐ž: R225

–ย ๐๐ฅ๐š๐ญ๐ญ๐ž๐ซย ๐Ÿ๐จ๐ซย ๐“๐ฐ๐จ: R450

๐Ž๐ซ๐๐ž๐ซย ๐ƒ๐ž๐ญ๐š๐ข๐ฅ๐ฌ:

To avoid missing out, place your order byย ๐Ÿ๐Ÿ๐ฉ๐ฆย onย ๐“๐ก๐ฎ๐ซ๐ฌ๐๐š๐ฒ,ย ๐Ÿ๐Ÿ๐ญ๐กย ๐ƒ๐ž๐œ๐ž๐ฆ๐›๐ž๐ซ.

Platters will be ready for collection inย ๐๐จ๐ญ๐ก๐š๐ฌ๐ข๐ ย ๐š๐Ÿ๐ญ๐ž๐ซย ๐Ÿ“๐ฉ๐ฆย onย ๐…๐ซ๐ข๐๐š๐ฒ,ย ๐Ÿ๐Ÿ‘๐ญ๐กย ๐ƒ๐ž๐œ๐ž๐ฆ๐›๐ž๐ซ.

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๐๐ฅ๐š๐ญ๐ญ๐ž๐ซ ๐Ÿ๐จ๐ซ ๐Ž๐ง๐ž: R225

๐…๐จ๐ซ ๐ญ๐ก๐ž ๐Œ๐ž๐š๐ญ ๐‹๐จ๐ฏ๐ž๐ซ๐ฌ:
โ€ข 100g/200g smoked brisket
โ€ข 100g/200g pulled pork
โ€ข 1/2 cheese & jalapeรฑo hot links
Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.
๐…๐จ๐ซ ๐ญ๐ก๐ž ๐’๐ข๐๐ž๐ฌ:
โ€ข Smoked pit beans
โ€ข Fresh coleslaw
โ€ข Creamy potato salad
โ€ข Honey butter cornbread
๐„๐š๐œ๐ก ๐ฉ๐ฅ๐š๐ญ๐ญ๐ž๐ซ ๐œ๐จ๐ฆ๐ž๐ฌ ๐ฐ๐ข๐ญ๐ก:
โ€ข Texas-style BBQ sauce
โ€ข Carolina Gold BBQ sauce
โ€ข Pickles and red onions

๐๐ฅ๐š๐ญ๐ญ๐ž๐ซ ๐Ÿ๐จ๐ซ ๐“๐ฐ๐จ: R450

๐…๐จ๐ซ ๐ญ๐ก๐ž ๐Œ๐ž๐š๐ญ ๐‹๐จ๐ฏ๐ž๐ซ๐ฌ:
โ€ข 100g/200g smoked brisket
โ€ข 100g/200g pulled pork
โ€ข 1/2 cheese & jalapeรฑo hot links
Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.
๐…๐จ๐ซ ๐ญ๐ก๐ž ๐’๐ข๐๐ž๐ฌ:
โ€ข Smoked pit beans
โ€ข Fresh coleslaw
โ€ข Creamy potato salad
โ€ข Honey butter cornbread
๐„๐š๐œ๐ก ๐ฉ๐ฅ๐š๐ญ๐ญ๐ž๐ซ ๐œ๐จ๐ฆ๐ž๐ฌ ๐ฐ๐ข๐ญ๐ก:
โ€ข Texas-style BBQ sauce
โ€ข Carolina Gold BBQ sauce
โ€ข Pickles and red onions