Smoked Food
We've heard your cravings for delicious smoked meat, and we're answering the call the right way!
We’ve teamed up with the awesome crew from 𝗢𝘂r 𝗧𝗼𝗽𝗽𝗶𝗲𝘀 𝗚𝗿𝗶𝗹𝗹𝗶𝗻𝗴 & 𝗖𝗵𝗶𝗹𝗹𝗶𝗻𝗴 to bring you a mouthwatering selection of 𝗮𝘂𝘁𝗵𝗲𝗻𝘁𝗶𝗰 𝘀𝗺𝗼𝗸𝗲𝗱 𝗺𝗲𝗮𝘁𝘀 that are sure to fire up your taste buds. If you’ve never had the pleasure of tasting proper smoked meat, this is your chance. And if you’re already a fan, you know what to do. Keep an eye on our socials to find out when and where you can catch us next





INTRODUCING OUR SMOKEHOUSE PIZZAS!


This past week was a great success and we are ready to go again!
Get ready for a mouthwatering smokehouse experience! This week’s menu features handcrafted pizzas topped with our signature low ‘n slow cherry wood-smoked brisket, pork shoulder, and hot links. Each pizza is made with our homemade, hand-stretched bases for the perfect bite.
Order Deadline: Thursday, 5th December at 12 pm
Collection: Friday, 6th December in Bothasig, after 5 pm
Order now and savor the ultimate slice of smoky perfection
Here’s what’s on offer:
Carolina Gold Pulled Pork Pizza - R 130
Smokehouse Deluxe Pizza - R 190
Texas Style Smoked Brisket Pizza - R 160
𝐒𝐌𝐎𝐊𝐄𝐃 𝐏𝐋𝐀𝐓𝐓𝐄𝐑𝐒 𝐀𝐕𝐀𝐈𝐋𝐀𝐁𝐋𝐄!
𝐁𝐚𝐜𝐤 𝐛𝐲 𝐏𝐨𝐩𝐮𝐥𝐚𝐫 𝐃𝐞𝐦𝐚𝐧𝐝!
Our smoked platters were such a hit that we’re bringing them back for another round this 𝐅𝐫𝐢𝐝𝐚𝐲, 𝟏𝟑𝐭𝐡 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫! This time, we’re offering options for everyone: a 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐎𝐧𝐞 and a 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐓𝐰𝐨!
𝐖𝐡𝐚𝐭’𝐬 𝐨𝐧 𝐭𝐡𝐞 𝐏𝐥𝐚𝐭𝐭𝐞𝐫?
Carefully crafted to satisfy, our platters include:
𝐅𝐨𝐫 𝐭𝐡𝐞 𝐌𝐞𝐚𝐭 𝐋𝐨𝐯𝐞𝐫𝐬:
• 100g/200g smoked brisket
• 100g/200g pulled pork
• 1/2 cheese & jalapeño hot links
Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.
𝐅𝐨𝐫 𝐭𝐡𝐞 𝐒𝐢𝐝𝐞𝐬:
• Smoked pit beans
• Fresh coleslaw
• Creamy potato salad
• Honey butter cornbread
𝐄𝐚𝐜𝐡 𝐩𝐥𝐚𝐭𝐭𝐞𝐫 𝐜𝐨𝐦𝐞𝐬 𝐰𝐢𝐭𝐡:
• Texas-style BBQ sauce
• Carolina Gold BBQ sauce
• Pickles and red onions
𝐏𝐫𝐢𝐜𝐢𝐧𝐠:
– 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐎𝐧𝐞: R225
– 𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐓𝐰𝐨: R450
𝐎𝐫𝐝𝐞𝐫 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:
To avoid missing out, place your order by 𝟏𝟐𝐩𝐦 on 𝐓𝐡𝐮𝐫𝐬𝐝𝐚𝐲, 𝟏𝟐𝐭𝐡 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫.
Platters will be ready for collection in 𝐁𝐨𝐭𝐡𝐚𝐬𝐢𝐠 𝐚𝐟𝐭𝐞𝐫 𝟓𝐩𝐦 on 𝐅𝐫𝐢𝐝𝐚𝐲, 𝟏𝟑𝐭𝐡 𝐃𝐞𝐜𝐞𝐦𝐛𝐞𝐫.
𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐎𝐧𝐞: R225
• 100g/200g smoked brisket • 100g/200g pulled pork
• 1/2 cheese & jalapeño hot links Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.
𝐅𝐨𝐫 𝐭𝐡𝐞 𝐒𝐢𝐝𝐞𝐬: • Smoked pit beans
• Fresh coleslaw • Creamy potato salad
• Honey butter cornbread 𝐄𝐚𝐜𝐡 𝐩𝐥𝐚𝐭𝐭𝐞𝐫 𝐜𝐨𝐦𝐞𝐬 𝐰𝐢𝐭𝐡:
• Texas-style BBQ sauce • Carolina Gold BBQ sauce
• Pickles and red onions
𝐏𝐥𝐚𝐭𝐭𝐞𝐫 𝐟𝐨𝐫 𝐓𝐰𝐨: R450
• 100g/200g smoked brisket • 100g/200g pulled pork
• 1/2 cheese & jalapeño hot links Smoked low and slow over oak wood, our meats deliver that authentic Texas BBQ flavor.
𝐅𝐨𝐫 𝐭𝐡𝐞 𝐒𝐢𝐝𝐞𝐬: • Smoked pit beans
• Fresh coleslaw • Creamy potato salad
• Honey butter cornbread 𝐄𝐚𝐜𝐡 𝐩𝐥𝐚𝐭𝐭𝐞𝐫 𝐜𝐨𝐦𝐞𝐬 𝐰𝐢𝐭𝐡:
• Texas-style BBQ sauce • Carolina Gold BBQ sauce
• Pickles and red onions
